A recent study published in Nutrients journal found that the diet quality was associated with reduction in overall mortality in breast cancer survivors.
According to research, it is believed that diet plays an important role in cancer survivors. Therefore, the study aimed to find the effects of dietary patterns and dietary interventions on the prognosis among cancer survivors.
The results of the study revealed that nutritionally healthy diet combined with physical activity, improved overall quality of life in any type of cancer (Breast Cancer, Colorectal Cancer, Prostrate cancer).
Hence, the results concluded that better overall diet can reduce the risk of various types of cancers including Breast Cancer.
Source: Castro-Espin, C., & Agudo, A. (2022). The Role of Diet in Prognosis among Cancer Survivors: A Systematic Review and Meta-Analysis of Dietary Patterns and Diet Interventions. Nutrients, 14(2), 348. https://doi.org/10.3390/nu14020348. Accesses on 23-03-2022.
Source link: https://pubmed.ncbi.nlm.nih.gov/35057525/